Cargill plant in France

Ecolab x Cargill 

Industry Insights 


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Ecolab and Cargill partnered on the St Nazaire site in France.

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Our must-read interview features David Gautier, Chief Commercial Officer at Ecolab and Tristan Lucazeau, Plant Manager at Cargill, who share the challenges and successes of their collaboration.
Ecolab and Cargill partnered on the St Nazaire site in France, which produces almost half of the bottles of sunflower oil available in French supermarkets. With an annual consumption of 200,000 m3 for the site, Tristan Lucazeau, Plant Manager was keen to rethink the use of its wastewater and anticipate the scarcity of this resource. 
Read our exclusive interview to find out how Ecolab helped deliver the following results for the site:

  • 32,500 m³ of water saved each year
  • 93% reduction in effluent discharges to the natural environment
  • €40,000 in savings

Don’t miss out! Complete the form today to download the full interview

 

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Protecting water for the future

Water scarcity is a growing issue in France, due to a geographical imbalance: The demand for water is higher than the water available – and fresh water quality is declining due to climate change. 

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