The Ecolab new generation program is developed to:
Increase membrane capacity up to 10%
Cleans quickly with easy rinse off step, reducing CIP cycle times up to 15%
Reduce water usage and energy consumption up to 15%
Reduce chemical degradation and extend the life of membranes up to 10%
Minimize environmental impact, cleaners are formulated without chlorine, EDTA, nitric or phosphoric acid
Increase FOOD SAFETY by highly reducing surfactants in formula, thanks to more effective enzymatic cleaning (patent pending).
Ultrasil™ MembraneCARE 2.0 Program Overview
Discover in video Ultrasil MembraneCARE 2.0, Ecolab new generation program of membran cleaning for dairy manufacturers producing premium quality products.
Ultrasil™ MembraneCARE 2.0
Our proprietary CIP membrane cleaning program reduces CIP cycle times and extends the life of membranes. Learn more about how ULTRASIL™ MEMBRANE CARE 2.0 can optimize your operation through reduced dependence on surfactants, increased membrane capacity and lower water usage/energy consumption.
INCREASED WATER AND ENERGY SAVINGS THROUGH BETTER CLEANING
ULTRASIL™ MEMBRANE CARE 2.0 helped a major Australian cheese manufacturer increase production capacity and shorten CIP cleaning time by 29 minutes without the need for chlorine addition, while reducing water and energy costs by $26,000 annually.